Masala Cashews | Roasted Masala Kaju | Roasted Masala Cashews 

Masala Cashews, also known as roasted masala kaju, are a tasty, healthy, and spicy Indian snack made from whole cashew nuts that are roasted in ghee and then tossed with masala spices. This is a quick and easy snack. See the recipe for masala cashews below.

 Ingredients 

Cashews-1 cup or 200 gms

Red chilli powder -1/2- 3/4 Tsp 

Coriander powder-1/2 Tsp 

Pepper powder-1/4 Tsp 

Chaat masala-1/2 Tsp

Black salt-1/8 Tsp

Salt-1/2 Tsp or as per taste 

Ghee-1-2 Tbsps 

Curry leaves few

Recipe Video

Method 

👉Heat ghee in a pan add the cashews and roast them in medium flame until golden brown colour, transfer to a bowl. In the same pan roast the curry leaves, switch off the gas and transfer to bowl.

👉Now add all the masala powders and salt mix well. 

👉Allow the cashews to cool down completely and then store in airtight container.

Preparation Time-15 mins