About Author

HELLO FOODIES,

"Let food be thy medicine and medicine be thy food"-Hippocrates.

    Welcome to my blog Divya's Nalabhagam.

    Hello, my name is Divya, and I'm the author and photographer behind this food blog. My blogging journey began in 2016 as a side project inspired by my passion for cooking. As a certified nutritionist, I am constantly on the lookout for and developing new nutritious recipes. This blog was created in an effort to highlight basic vegetarian, easy-to-cook, delicious, and nutritious home-style recipes with step-by-step instructions and images.

I am a firm believer in the healing power of nutritious, organic food, and I strive to spread this message through my blog.

   I am a
LOCAVORE, which means I enjoy cooking with organic produce and ingredients that are readily available in my neighborhood. My culinary techniques are very basic and easy to follow since I am a home chef. I usually cook with only a pressure cooker and a Kadai, so I don't need a lot of high-tech equipment.

My blog is still in the works, and I'm trying to make it look more professional and accessible.

I have a variety of recipes planned for upcoming blogs, including some traditional heirloom recipes.

Positive remarks and input are really appreciated.

     If you have any doubts or queries please feel free to contact me by Email:
divyasnalabhagam@gmail.com

    Kindly like my page and do follow me on other social media handles too.

Facebook - https://www.facebook.com/divyasnalabhagam
Twitter-  https://www.twitter.com/divyasnalabagam
Instagram- http://www.instagram.com/divyasnalabhagam 
Youtube channel-

Thank you for visiting my page have a great day.