Vinayagar Chaturthi, also known as Ganesh Chaturthi, is a major Hindu festival dedicated to Lord Ganesha, the remover of obstacles and the god of wisdom, prosperity, and new beginnings. Celebrated in the Tamil month of Avani (August–September), this auspicious day marks the birth of Lord Vinayagar and is observed with devotion across Tamil Nadu and India.
The significance of Vinayagar Chaturthi lies in seeking Lord Ganesha’s blessings for success, peace, and prosperity. Devotees believe that worshipping him on this day removes obstacles and brings positive energy into the home. Traditionally, families bring a clay idol of Lord Ganesha, decorate the house with kolam and flowers, and perform special puja with offerings like coconut, fruits, and durva grass.
Preparing traditional prasad is an important part of the celebration. Kozhukattai (modak), believed to be Lord Ganesha’s favorite sweet, is the highlight. Sundal, payasam, appam, and vadai are also prepared and offered before being shared with family.
Vinayagar Chaturthi is a beautiful festival that celebrates devotion, tradition, and new beginnings with faith and joy.
Here is a complete Vinayagar Chaturthi naivedyam menu including kozhukattai varieties, sundal, payasam and traditional festival recipes to offer Lord Ganesha.